Sunday, October 3, 2010

Hawaiian Rolls



Hawaiian rolls vary from place to place; coconut shrimp, macadamia nuts, or spicy tuna are sometimes used instead of or in addition to what we used.

Outside ingrediants:

Rice
Nori
Roe
Seseme Seeds
Shrimp (save for later)
Kewpie mayo ( optional)

Inside

Avocado
Mango
krab or crab (if you have the cash)
Cucumber

Lay nori down top with rice,sprinkle with roe and sesme seeds. Flip it over so the rice is underneath. Add inside ingredents and roll it up.Place shrimp on top and press them in. Top with little drops of kewpie mayo on each shrimp head. slice and enjoy.

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